Chocolate polishing machine, easy to replace old appearance, doubles appearance and attracts more customers

When making chocolate gift boxes, there are always some chocolates with small scratches and rough edges on the surface, which are a pity to throw away. Selling them also affects their appearance, especially for customized products, where customers can easily return them if they see defects. But with the chocolate polishing machine, these "small problems" can be easily solved.

This polishing machine is equipped with food grade soft cloth rollers, which put defective chocolate in and set the speed (usually choosing a low speed of 30 revolutions per minute). The machine will gently polish and polish the chocolate surface without damaging it, and can also remove surface dust and small scratches. After polishing, spray a layer of edible brightener (the machine has its own spray function), and the chocolate will instantly become oily and shiny, just like the fresh chocolate.

The small capacity model can hold 20 chocolates at a time, suitable for small workshops to repair defective products; The high-capacity model can hold up to 100 units at a time, making it suitable for large manufacturers to uniformly enhance the product's appearance. Previously, chocolate with flaws could only be processed at a low price, but now it can be sold at its original price after polishing, with a 15% increase in profit. Its appearance is indeed the "first productivity"!